Our Tenants

At Soul Farm we cultivate vegetables using organic principles and no-dig methods. At every stage we think about […]

With her husband Rob, Anna is skipper and owner of the legendary Bristol pilot cutter Marguerite. But as […]

Sailors Creek CIC exists to regenerate the boating community and the scrubland adjacent to the creek. Used in […]

The Foodbarn arose out of a covid necessity – the need to supply local foods to a local […]

Philip Pryor and family are progressive thinkers and are well embarked on a regenerative farming future. Here at […]

Parc Julian field has a wonderful southern aspect and almost anything seems to grow there. We toyed with […]

The waters around the Fal estuary are home to the last oyster fishery in Europe that is fished […]